5/ 5

<h2 class=""><strong>Moscow white beans Seeds</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Sweet variety, very resistant, medium early, from germination to fruit takes 55-65 days. Bushy plant, height 30-35 cm. The collection of pods begins 8-12 days when the pods reach 8-9 cm in length. The harvest must be every 2-3 days.</p> <p>When the Harvest is delayed, a poorly expressed parchment layer appears in the scapula. If desired, the variety can be grown for grain and used as beans.</p> <script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

P 164 MW (3g)

5/ 5

<h2><strong>Tomato seeds Gruzanski Golden</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 20 seeds.</strong></span></h2> <p>Gruzanski Golden tomato is an old variety from Serbia and one of the favorite tomato varieties in Serbia for fresh use. The plant is medium-lush, tall, well-leafed. The fruit is juicy, round to slightly elongated, medium firmness, average weight 170-190 grams, unripe fruit is whitish in color and intense ripe red and very tasty, excellent for fresh consumption and sauces. Ideal for pickling tomatoes when unripe.</p> <p>Resistance: Verticillium albo-atrum, Fusarium oxysporum f. Sp. Lycopersici, Phytophthora infestans</p> <p>Note: Medium early open field production with support.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 139 (20 S)

5/ 5

<h2 class=""><strong>Tomato seeds Jasenički Jabučar (Jasenica apple)</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 20 seeds.</strong></span></h2> <p>Jasenički jabučar tomato is an old variety from Serbia and one of the favorite tomato varieties in Serbia for fresh use, salads, etc. It is similar to "Saint Pierre" but with a much better yield. The plant is lush, tall, well-leafed. The fruit is juicy, sweet with a little acid, round to slightly flat, average weight 150-170 grams, ripe fruit is red and very tasty, excellent for fresh consumption and sauces. Ideal for pickling tomatoes when unripe.</p> <p>Can be sown from seedlings or by direct sowing in the field.</p> <p>Resistant to: Verticillium albo-atrum, Fusarium oxysporum f. Sp. Lycopersici, Phytophthora infestans</p> <p>Note: Medium early open field production with support.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VT 46 (20 S)

5/ 5

<h2><strong>Fortal french bean seeds</strong></h2> <h2><span style="color: #ff0000;" class=""><strong>Price for Package of 20 (4g) seeds.</strong></span></h2> <p>Fortal is an early low bush bean with light yellow round pods, very high yielding with light yellow pods of average length 13-14 cm and white seeds. The plant is very strong, up to 50 cm high and very disease tolerant. The bean pods ripening in 45-55 days.</p> <p>Excellent variety for fresh use, salads, etc.</p> <p>It is mainly intended for fresh consumption, but it can very well be frozen and stored for winter use.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VE 50 F (4g)

5/ 5

<h2><strong>"Siberian Early" Brussel Sprouts Seeds</strong></h2> <h2><span style="color: #ff0000;" class=""><strong>The price is for a pack of 400 (1g) seeds.</strong></span></h2> <p>Medium early variety from Russia, intense growth, and strong stem. Round fruits are formed on one plant, green in color, weighing up to 15 g, and yield up to 45 fruits per plant. The fruits are round and are easily harvested by hand. It is suitable for both fresh use and freezing.</p> <p>The fruits have excellent taste and dietary properties. Brussels sprouts are used in salads, for various side dishes, fresh, in soups and in cans. When frozen, this variety does not lose its flavor.</p> <p>The first picking should start after the first frost as low temperatures improve quality and taste.</p> <p>The fruits are ready for harvest 90-100 days after sowing.</p> <p>Sowing is done in late March-early April. The seedlings are ready for planting in late May, 35-45 days after germination. Planting distance 70x50 cm. Further care consists of watering, irrigation, rooting. For the better formation of fruit heads, tip the plants 2-3 weeks before harvest.</p> <script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VE 87 (1g)

5/ 5

<h2><strong>Russian Cabbage Seeds Kharkov winter</strong></h2> <h2><span style="color:#ff0000;"><strong>Price for Package of 200+- (0.5g) seeds.</strong></span></h2> <p>Excellent Russian High-yielding late-ripening variety, allows you to get up to 11 kg / m2 of quality Cabbage. From seedlings to harvest 150-160 days. The variety is relatively heat resistant. </p> <p>Cabbage Heads are aligned, rounded flat, very dense, weighing 3-5 kg. The taste is great. One of the best varieties for winter storage, it can be stored for 6 months, cabbage heads are resistant to necrosis. </p> <p>Excellent variety for sauerkraut.</p>

P 400 KW

5/ 5

<h2><strong>Varazdin cabbage seeds</strong></h2> <h2><span style="color: #ff0000;" class=""><strong>Price for Package of 400 (1g) seeds.</strong></span></h2> <p>Varazdin cabbage is an old Croatian variety that has proven to be good for sauerkraut. It may be a bit inferior in quality to <a href="https://www.seeds-gallery.shop/en/home/futog-cabbage-seeds-heirloom-400-seeds.html" target="_blank" title="Futog cabbage" rel="noreferrer noopener"><strong>Futog cabbage</strong></a>, which is otherwise considered unrivaled when it comes to sauerkraut.</p> <p>Varazdin cabbage is a medium late variety of flatheads and compacted thin leaves with poorly expressed veins. It is intended for autumn production and mainly for sauerkraut. The heads are of the average weight of 2-3 kg. The length of vegetation is 95-110 days after planting in a permanent place.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VE 201 (1g)

5/ 5

<h2><strong>Goldoral Yellow Beans Seeds</strong></h2> <h2><span style="color: #ff0000;" class=""><strong>Price for Package of 20 (8,5g) seeds.</strong></span></h2> <p>A very early variety of low bush beans in romano type, with flat pods, pods are bright yellow in color, average length 14-16 cm. The plant is strong and gives excellent yield, the variety is very disease tolerant.&nbsp;</p> <p>The Goldoral variety is excellent for fresh use (in salads) and for cooking. It can be frozen in the freezer and will not lose its flavor.&nbsp;</p> <p>Great appearance, yield, and taste. The variety is suitable for mechanical harvesting.</p> <p>It is sown from early spring to mid-summer. The vegetation length is 40-50 days after sprouting seeds.</p> <h3><strong>How to Grow Beans from Seed</strong></h3> <p>Climbing French beans tend to be smaller than runner beans and have more tender pods. The immature pods are eaten whole, semi-mature pods are shelled and the beans inside eaten, mature pods can also be shelled and the beans are eaten fresh or dried and stored like kidney beans. Climbing varieties can reach up to 2.5m in height and are best grown-up canes.</p> <p>Dwarf French beans produce the same type of beans and pods as climbing beans and are used in the same way, but the plants are more compact generally about 45cm tall. Dwarf beans are good for growing in containers.</p> <p>Runner beans have a more pronounced flavor than French beans. The plants are more prolific, some can grow up to 2.5m tall, and the beans produced are very long and flat.</p> <p>Dwarf runner beans produce beans like standard runner beans on very compact plants. Some varieties of dwarf runner beans are can be quite ornamental in containers.</p> <p>Quintessentially British, runner beans are one of the easiest of all vegetables to grow. To many people, both summer and the vegetable plot would be incomplete without them.</p> <p>Bean seeds are large and easy to sow. They can be started indoors or planted directly into the vegetable garden but need warm conditions to germinate.</p> <p>Sowing bean seeds indoors gives a faster and more reliable germination rate, particularly for runner beans. At the end of April through to early May sow a single bean seed, 4cm or 1 and a half inches deep, in a 3 inch pot filled with multi-purpose compost.</p> <p>Seedlings will be ready to plant out after about three weeks. Before planting out, put them in a cold frame or a cool porch for a few days so that they can acclimatise to the conditions outside.</p> <p>Alternatively, climbing, runner and dwarf beans can be grown from seed sown directly in the soil between the second half of May and the middle of June.</p> <p>Before sowing outdoors you will need to construct a support for your beans, wigwams or a double row of inward sloping 8ft canes are popular support options for runners and climbing beans.</p> <p>Sow beans outdoors from mid-May until July, 5cm deep, two seeds per support cane, spaced 15cm (6in) apart. After germination remove the smaller and less robust of the two young plants thinning to one plant per cane.</p> <p>As they grow, ensure the plants continue to twine around their canes and water well. Runner beans are particularly thirsty. Picking beans regularly and often will encourage a longer cropping period.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VE 53 G (8.5g)

5/ 5

<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><strong>Radish Seeds Alex F1 (Tested in Siberia)</strong></h2> <h2><strong><span style="color: #ff0000;">Price for Package of 50 (0,5 g) seeds.</span></strong></h2> <p>Super Early radish, from germination to harvest 16 to 18 days. It does not react to the length of the day. This radish can be planted all summer long, fruits all equal, of equal size. It recommended for use in fresh form.</p> <p>Fruit round, bright red, the flesh is matt white. the weight of fruits is 15 to 20 grams, taste excellent.</p> <p>Yield 1,8 - 2,2 kg / m2.</p> <p>One of the most important features of Radish Alex an opportunity for many summer harvests. Resistant on lignification of the root. </p> </body> </html>

VE 19 (50 S)

5/ 5

<h2><strong>Butterhead lettuce seeds Nansen Noordpool</strong></h2> <h2><span style="color:#ff0000;"><strong>Price for Package of 550 seeds (0,5g).</strong></span></h2> <p>Winter butterhead lettuce 'Nansen's Noordpool' is a medium early variety developing large, closed heads. The leaves that are densely packed are medium-large, smooth and crunchy. They take on a pale green color and have only slightly wavy edges. High quality of the greens and productivity are by far not the only advantage of this variety. </p> <p>Nansen's Noordpool winters in the field without additional protection and produces a very early yield of heads that are equal in quality to those grown in the greenhouse. Its leaves are perfectly suited for direct consumption as they are firm, fresh and exceptionally tasty. They are rich in provitamin A, vitamin C, potassium, calcium and iron.</p>

PL 12 (550 S)

5/ 5

<h2><strong>Verica radish seeds</strong></h2> <h2><span style="color: #ff0000;" class=""><strong>Price for Package of 160 (1g) of seeds.</strong></span></h2> <p>Verica radish is an early spring variety, much larger than the Saxa Treib variety. The plant is lush, with rapid root growth, semi-upright rosette, which contributes to successful cultivation in greenhouses and in the cold season. The root is large, round, red in color, very juicy, white meat without sponge tissue, and the weight of the fruit is 40-45 grams.</p> <p>This radish variety is one of the few that has retained the real spicy taste of radish grown by our great-grandparents.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>

VE 198 (1g)

5/ 5

<h2><strong>Cabbage Seeds Descendant F1</strong></h2> <h2><span style="color:#ff0000;"><strong>Price for Package of 100+- (0,251 g) seeds.</strong></span></h2> <p>A highly customizable cabbage hybrid. Due to the combination of short vegetation and leaf quality, it found its place in production for fresh consumption but also for sauerkraut. </p> <p>Its vegetation is about 75-80 days with an average and uniform head weight of 2-3kg. </p> <p>It has a high tolerance for the most important cabbage disease caused by Xanthomonas campestris, and is the right choice in areas where infections are a regular occurrence.</p>

VE 37 (100 S)