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Beefsteak Tomato BIG...

Beefsteak Tomato BIG...

Ár 2,50 € SKU: VT 95
,
5/ 5
<div id="idTab1" class="rte"> <h2><strong><em><span style="text-decoration: underline;" class="">Beefsteak Tomato BIG RAINBOW Finest Seeds</span></em></strong></h2> <h3><span style="color: #ff0000;"><strong>Price for Package of 10 seeds.</strong></span></h3> <p>A very large Heirloom red and yellow streaked beefsteak tomato delivering meaty Giant fruits up to 800gm each, have a rich balance of acids and sugars that gives it a true old-fashioned tomato taste. Resistant to foliar disease and cracks. Indeterminate. 90 DAYS</p> <p>&nbsp;</p> <p>The color changes from green, yellow, and red (like an upside-down traffic light) to a rich blend of gold and red.</p> <p>&nbsp;</p> <p>A joy to grow as well as to eat, this exciting heirloom is over the top in color, size, vigor, and flavor. When you want a really exceptional tomato, choose Big Rainbow!</p> <p>&nbsp;</p> <p>The fruit eventually reaches about 2 pounds (yes, that's POUNDS), but when young it is striped like an upside-down traffic signal -- green shoulders, yellow belly, and red underside and blossom scar. As it matures, the green disappears and the red flushes upward through the yellow, until the ripened tomato is a rich gold with heavy red striping. Cut it open and this play of colors continues, for unparalleled plate appeal!</p> <p>&nbsp;</p> <p>You might think that in order to set such giant fruit, the indeterminate vine would have to be stripped of many buds or young fruit, but this is not the case. Not only does it set a generous crop of fruit, it keeps bearing right up until frost in many regions! Find a very sturdy support for this tomato -- it's going to tip the scales when in full fruit!</p> <p>&nbsp;</p> <p>This vine is resistant to foliar diseases, making it an excellent choice for humid or rainy climates, crowded veggie patches where air circulation may be poor, and any garden where overhead watering is used. You will appreciate its lush greenery, especially compared to some of the more modern hybrid types you may also have in the garden. Big Rainbow is out to perform!</p> <p>&nbsp;</p> <p>These tomatoes have no green shoulders, little catfacing, and more flavor than you could possibly expect. Like many heirlooms, its flavor is rich and intense, but Big Rainbow seems particularly dense in taste, as if all the colors were accompanied by their own specific flavors. An exciting eating experience for folks raised on the supermarket tomato, even longtime growers of heirloom types are surprised and delighted by Big Rainbow's parade of flavors!</p> <p>&nbsp;</p> <p>Start seeds indoors 5 to 6 weeks before the last frost date. Plant outdoors when danger of frost is past and night temperatures consistently remain above 55 degrees F. If an unexpected late frost is forecasted, protect young plants with plastic sheeting or other cover. Set plants 2 to 2 1/2 feet apart.</p> </div><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
VT 95 (10 S)
Beefsteak Tomato BIG RAINBOW Finest Seeds
Bassia scoparia Seeds Burning Bush

Bassia scoparia Seeds...

Ár 1,50 € SKU: UT 5
,
5/ 5
<h2><span style="font-size:14pt;"><strong>Bassia scoparia Seeds Burning Bush</strong></span></h2> <h2><span style="color:#ff0000;"><strong><span style="font-size:14pt;">Price for Package of 25 or 100 seeds.</span></strong></span></h2> <div> <div>Bassia scoparia (synonym Kochia scoparia) is an annual shrub native to Eurasia. It has introduced populations in many parts of North America, where it is found in grassland, prairie, and desert shrub ecosystems. Its vernacular names include burningbush, ragweed, summer cypress, fireball, belvedere and Mexican firebrush, Mexican fireweed. It may be planted in almost any climate zone in early spring.</div> <div>Mexican Firebrush (B. S. trichophylla) is a cultivar of B. scoparia that turns bright red in the fall. They easily self-seed and can become a weed if not controlled.</div> <div> <div>Biology</div> <div>The seed of Bassia scoparia is dispersed by wind, water, and especially by the whole plant detaching and tumbling in the wind (see Tumbleweed). The seed does not persist in the soil seed bank, but either germinates or dies within about a year.</div> <div>Bassia scoparia is a C4 plant, specifically of the NADP-ME type.</div> <div>Uses</div> <div>Uses of Bassia scoparia include human food and traditional medicine, forage for livestock, and erosion control.</div> <div>Tonburi</div> <div> <div>The seeds of Bassia scoparia are eaten as a food garnish called tonburi (とんぶり?) (Japanese). Its texture is similar to caviar, and it also is called "land caviar", "field caviar" and "mountain caviar". In Japan, tonburi is a delicacy (chinmi) of Akita prefecture. After harvesting the seeds are dried. To prepare them, the seeds are boiled and soaked in cold water for about a day, then rubbed by hand to remove the outer skin. The seeds are 1–2 mm in diameter, glossy with a black-green color.</div> <div>Tonburi also is used in traditional Chinese medicine. It may prevent metabolic disorders such as hyperlipidemia, hypertension, obesity and atherosclerosis. In a study of mice fed a high-fat diet, an extract of tonburi did limit obesity. Bassia scoparia seeds contain momordin Ic, a triterpene saponin.</div> <div>Forage</div> <div>The plant is a moderately useful forage for livestock, and a potential forage crop for dry lands.However, its use is limited by toxicity when fed in large quantities. Livestock grazing principally on lush stands of Bassia scoparia sometimes experience weight loss, hyperbilirubinemia, photosensitization, and polyuria. When used as the only feed for weeks, Bassia scoparia hay may cause toxicity in cattle.</div> <div>Other</div> <div> <div>Bassia scoparia is planted for ornament or erosion control. It is a known hyperaccumulator of Chromium, Lead, Mercury, Selenium, Silver, Zinc, and Uranium , and as such can be used for phytoremediation.</div> <div>Systematics</div> <div>The species was first published in 1753 by Carl Linnaeus, who named it Chenopodium scoparium. In 1809, it was included into the genus Kochia by Heinrich Schrader, and in 1978, into genus Bassia by A.J.Scott. Recent phylogenetic research confirmed, that Kochia has to be included in Bassia. Quelle: Wikipedia</div> </div> </div> </div> </div> <table cellspacing="0" cellpadding="0" border="1"><tbody><tr><td colspan="2" width="100%" valign="top"> <p><span style="color:#008000;"><strong>Sowing Instructions</strong></span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Propagation:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">Seeds</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Pretreat:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">0</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Stratification:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">0</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Sowing Time:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">all year round </span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Sowing Depth:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">1 cm</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Sowing Mix:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">Needs Light to germinate! Just sprinkle on the surface of the substrate + gently press</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Germination temperature:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">18-23 ° C</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Location:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">bright + keep constantly moist not wet</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Germination Time:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">1-2 weeks</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong>Watering:</strong></span></p> </td> <td valign="top"> <p><span style="color:#008000;">Water regularly during the growing season</span></p> </td> </tr><tr><td valign="top" nowrap="nowrap"> <p><span style="color:#008000;"><strong> </strong></span></p> </td> <td valign="top"> <p><br /><span style="color:#008000;"><em>Copyright © 2012 Seeds Gallery - Saatgut Galerie - Galerija semena. </em><em>All Rights Reserved.</em></span></p> </td> </tr></tbody></table>
UT 5
Bassia scoparia Seeds Burning Bush
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Saguaro Cactus Seeds (Carnegiea gigantea) 1.8 - 1

Saguaro Cactus Seeds...

Ár 1,80 € SKU: CT 3
,
5/ 5
<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><strong>Saguaro Cactus Seeds (Carnegiea gigantean)</strong></h2> <h2><span style="color: #ff0000;"><strong>Price for Package of 5 seeds.</strong></span></h2> <div>The saguaro (/səˈwɑroʊ/; scientific name Carnegiea gigantea) is a large, tree-sized cactus species in the monotypic genus Carnegiea, which can grow to be over 20 meters (~70 ft) tall. It is native to the Sonoran Desert in the U.S. state of Arizona, the Mexican state of Sonora, and the Whipple Mountains and Imperial County areas of California. The saguaro blossom is the State Wildflower of Arizona.</div> <div>The common name saguaro came into the English language through the Spanish language, originating in the Mayo language.</div> <p><strong style="line-height: 1.5em;">Growth</strong></p> <p>Saguaros have a relatively long life span. They take up to 75 years to develop a side arm. A saguaro without arms is called a spear.</p> <p>The arms are grown to increase the plant's reproductive capacity (more apices lead to more flowers and fruit). The growth rate of saguaros is strongly dependent on precipitation; saguaros in drier western Arizona grow only half as fast as those in and around Tucson, Arizona. Some specimens may live for more than 150 years;[1] the largest known saguaro is the Champion Saguaro. It grows in Maricopa County, Arizona, and is 13.8 meters (45.3 ft) tall with a girth of 3.1 meters (10 ft). These cacti can grow anywhere from 40 to 60 feet. They grow slowly from seed, and never from cuttings. Whenever it rains, saguaros soak up the rainwater. The cactus will visibly expand, holding in the rainwater. It conserves the water and slowly consumes it.</p> <p><strong>Spines</strong></p> <p>The spines on saguaro having a height less than 2 metres grow rapidly, up to a millimeter per day. When held up to the light or bisected, alternating light and dark bands transverse to the long axis of spines can be seen. These transverse bands have been correlated to daily growth. In columnar cacti, spines almost always grow in aureoles which originate at the apex of the plant. Individual spine growth reaches mature size in the first season and then cease to grow. Areoles are moved to the side and the apex continues to grow upwards. Thus, the older spines are towards the base of a columnar cactus and newer spines are near the apex. Current studies are underway to examine the relationship of carbon and oxygen isotope ratios in the tissues of spines to the past climate and photosynthetic history of the plant (acanthochronology).</p> <p><strong>Flowers</strong></p> <p>The night blooming white and yellow flowers appear April through June and the sweet, ruby-colored fruit matures by late June. Saguaro flowers are self incompatible thus require cross pollination. Large quantities of pollen are required for complete pollination as there are numerous ovules. A well pollinated fruit will contain several thousand tiny seeds.</p> <p>The major pollinators are bats, primarily the lesser long-nosed bat, feeding on the nectar from the night-blooming flowers, which often remain open in the morning. There are a number of floral characteristics geared toward bat pollination: nocturnal opening of the flowers, nocturnal maturation of pollen, very rich nectar, position high above the ground, durable blooms that can withstand a bat's weight, and fragrance emitted at night. One additional piece of evidence is that the amino acids in the pollen appear to help sustain lactation in bats. The flowers remain open into the daylight hours and continue to produce nectar after sunrise. Doves and bees appear to be the primary daytime pollinators.</p> <p><strong>Fruit</strong></p> <p>The ruby red fruits are six to nine centimeters long and ripen in June. Each fruit contains around 2000 seeds plus sweet fleshy connective tissue. The fruits are edible and prized by local people.</p> <p>The fruits cannot be picked by hand, but must be harvested using a pole 2 to 5 meters long, to the end of which is attached another pole.</p> <p>The O'odham tribes have a long history of saguaro fruit use.[3] The Tohono O’odham tribes celebrate the beginning of their summer growing season with a ceremony using a fermented drink made from the bright red fruit to summon rains, vital for the crops.</p> <p><strong>Nests</strong></p> <p>Saguaro boot on display at Desert Botanical Garden in Phoenix, AZ</p> <p>Native birds such as Gila woodpeckers, purple martins, house finches, and gilded flickers live inside holes in saguaros. Flickers excavate larger holes higher on the stem.[4] The nest cavity is deep, the parents and young entirely hidden from view. The saguaro creates callus tissue on the wound. When the saguaro dies and its soft flesh rots, the callus remains behind as a so-called "saguaro boot," which was used by natives for storage.</p> <p>The Gila woodpeckers (Melanerpes uropygialis) create new nest holes each season rather than reuse the old ones, leaving convenient nest holes for other animals, such as elf owls, flycatchers, and wrens.[5] In recent years, early-breeding, aggressive, non-native birds have taken over the nests to the detriment of elf owls who breed and nest later.</p> <p>Laws</p> <p>Harming a saguaro in any manner, including cactus plugging, is illegal by state law in Arizona, and when houses or highways are built, special permits must be obtained to move or destroy any saguaro affected.</p> <p><strong>Ethnobotany</strong></p> <p>The saguaro is an important source of food and shelter for the Tohono O’odham. Saguaro spines are sometimes used as sewing needles and the ribs are used to make harvesting tools.</p> <p>The ribs of the saguaro were used for construction and other purposes by Native Americans. A fine example can be seen in the roofing of the cloisters of the Mission San Xavier del Bac on the Tohono O'odham lands near Tucson, Arizona.</p> <p>The Seri people of northwestern Mexico used the plant which they call mojépe for a number of purposes.</p> <p><strong>Location</strong></p> <p>The saguaro is often used as an emblem in commercials and logos that attempt to convey a sense of the Southwest, even if the product has no connection to Arizona or the Sonoran Desert. For instance, no saguaros are found within 250 miles (400 km) of El Paso, Texas, but the silhouette is found on the label of Old El Paso brand products. Though the geographic anomaly has lessened in recent years, Western films once enthusiastically placed saguaros in Monument Valley of Arizona as well as New Mexico, Utah, and Texas. There are no wild saguaros anywhere in the western U.S. states of Texas, Colorado, Utah, New Mexico, or Nevada, nor in the high deserts of northern Arizona.</p> </body> </html>
CT 3 (5 S)
Saguaro Cactus Seeds (Carnegiea gigantea) 1.8 - 1
McKanas Giant Mixed Seeds

McKanas Giant Mixed Seeds

Ár 1,85 € SKU: F 12
,
5/ 5
<div id="idTab1" class="rte"> <h2><span style="font-size:14pt;"><strong>McKanas Giant Mixed Seeds (Aquilegia)</strong></span></h2> <h2><span style="color:#ff0000;font-size:14pt;"><strong>Price for Package of 10 seeds.</strong></span></h2> <div> <div>Mckana's Columbine is a superior strain developed for its very large, 7 to 8cm (3in) flowers with long graceful spurs. This exciting group of hybrid aquilegia in a very wide colour range, including combinations of white, pink, blue, yellow, pink, pale-blue, purple and scarlet, with crisp coloured outer petals, and cream/white coloured inner petals.</div> <div>Mckana’s Giant Columbine will grow to around 75cm (30in) tall at maturity, with a spread of 45cm (18in). Its foliage tends to remain dense right to the ground. It grows and blooms well in shady areas, they are excellent for rock gardens, perennial beds and borders.  Sowing: Sow February to June or September to October. </div> <div>Seeds can either be sown directly where they are to flower or can be sown into pots and grown on, before transplanting. Avoid the hottest and coldest parts of the year and sow in early spring to early summer or sow in autumn. </div> <div>Sowing Direct: </div> <div>Find a cooler part of the garden that enjoys dappled shade. If you have plenty of seed start by sprinkling seeds straight onto the ground in late-summer. Rake so that the seeds are covered with a small amount of soil. The seeds will germinate by the following spring. </div> <div>Aquilegias will self-sow into choice plants, so only sprinkle the seeds where it will not matter.</div> <div>Sowing Indoors: </div> <div>Sow seed on the surface of lightly firmed, seed compost in pots or trays. Cover seed with a light sprinkling of vermiculite. Stand the pot in water until the soil is moist and drain. Either use a plastic lid or seal container inside a polythene bag to keep the moisture in. Keep at 15 to 20°C (59 to 68°F).</div> <div>After sowing, do not exclude light as this helps germination. Keep the surface of the compost moist but not waterlogged. Always stand the pots in water: never water on the top of seeds. </div> <div>Expect germination within 2 to 3 weeks. Overwinter September sowings in a cold frame and plant out the following spring. When large enough to handle, transplant seedlings into 7.5cm (3in) pots or trays. Gradually acclimatise to outdoor conditions for 10 to 15 days before planting out after all risk of frost, 30cm (12in) apart. </div> <div>Cultivation: </div> <div>Feeding is unnecessary unless the soil is exceptionally poor. An aquilegia should not need staking, but an overfed plant will flop. Their rounded foliage is attractive, even in winter, but it looks much more impressive when given a late-autumn haircut. Cut the leaves right back and fresh foliage will appear.</div> <div>When the flowers are finished, around the end of June, cut the stalks off and let the leaves do their stuff without the distraction of drying spikes of stem.</div> <div>Lift and divide large clumps in early spring and apply a generous 5 to 7cm (2 to 3in) mulch of well-rotted manure or garden compost around the plant. Divided specimens may take some time to establish since they don’t like having their roots disturbed. Contact with the sap may cause skin irritation.</div> <div>Columbines tend to cross-pollinate, hybridise, and self seed freely, creating new strains and colours. The formation of seeds will shorten the productive lifespan of the plant, so it is best to remove the spent flowers promptly. Columbines tend to lose vitality after 4 to 5 years and are best replaced at that time.</div> <div>Plant Uses: </div> <div>Cottage/Informal Garden, Borders and Beds. Shade Gardens.</div> <div>Origin: </div> <div>Columbines in the wild are identified by species characteristics and often are endemic to a specific geographic area. </div> <div>There are at least seventy species of Aquilegia, including Britain’s native Aquilegia vulgaris. Aquilegia vulgaris has been grown in gardens since the 13th century, when it first appears in illuminated manuscripts. </div> <div>Columbines (even those in the wild) will hybridise easily between species, many of those bought in nurseries are cultivars and are bred and sold for their showy blooms and hardiness. </div> <div>Long-spurred hybrids are derived from crosses with A. caerulea, (coerulea.) introduced into British gardens from the Rocky Mountains in the 1860s, and hybrids with A. chrysantha from Arizona have widened the range of colours available. </div> <div>Nomenclature: </div> <div>The genus name Aquilegia comes from the Latin word aquil meaning eagle, in reference to the flower’s five spurs at the back of the flower that resemble an eagle’s talon. </div> <div>The common name, columbine, comes from the Latin columbinus, meaning 'dove-like'. If you up-end an aquilegia to reveal the spurs, they resemble birds feeding and 'Doves round a Dish', another common name, reflects this perfectly. The flower was often depicted in medieval paintings to represent the dove of peace. </div> <div>The family name Ranunculus is a diminutive form of the Latin rana meaning 'little frog'; because many of its members grow in moist places.</div> </div> </div>
F 12
McKanas Giant Mixed Seeds
Purple Pepper Chili Seeds

Purple Pepper Chili Seeds

Ár 2,50 € SKU: C 42
,
5/ 5
<div id="idTab1" class="rte"> <h2><span style="text-decoration:underline;"><em><strong>Purple Pepper Chili Seeds</strong></em></span></h2> <h3><span style="color:#ff0000;"><strong> Price for Package of 10 seeds.<br /></strong></span></h3> <div>The fruit of the Purple Pepper is a favorite for its dark purple color. The fruit of this pepper turns a beautiful shade of dark purple and stays that way for a long time before finally ripening to red.  Purple pepper are somewhat larger than regular tabasco, but with the same thick walls and fiery heat. <span style="line-height:1.5em;">These peppers are great used in Salsas or pickled with a variety of other colored pepper.</span></div> <div></div> <div><span style="line-height:1.5em;">Storage of Pepper Seeds: </span><span style="line-height:1.5em;">Store seeds away from children (the seeds themselves can be hot when in contact with skin or consumed!). Keep pepper seeds sealed in their packaging and in a cool, dry, dark place, or in a fridge. Never store them in a freezer as the sudden temperature drop is likely to kill them. Do not leave pepper seeds in direct sunlight as the heat generated may also kill them or decrease their germination rate.</span></div> <div>Additional Details</div> <div>Family: Solanaceae (so-lan-AY-see-ee)</div> <div>Genus: Capsicum (KAP-sih-kum)</div> <div>Species: annuum (AN-yoo-um)</div> <div>Seed Type: Open Pollinated</div> <div>Height: 5-25 cm</div> <div>Spacing: 18-24 in (45-60 cm), 24-36 in (60-90 cm)</div> <div>Germination Time: days</div> <div>Days to Maturity: 55-80 days</div> <div>Sun Exposure: Full Sun</div> <div>Heat (Pungency): Mod (1,000 to 5,000 Scoville Units)</div> <div>Bloom Color: White</div> <div>Fruit Shape:Tapered</div> <div>Fruit Size: Small (under 2"length) to Med (4" to 6" length)</div> <div>Fruit Color: Purple turning to Red</div> <div>Soil Requirements: 5.6 to 6.0 (acidic), 6.1 to 6.5 (mildly acidic), 6.6 to 7.5 (neutral)</div> <div>Propagation Methods: From seed, sow indoors before last frost or direct sow outdoors after last frost.</div> <div>Other Details: Average Water Needs; Water regularly; do not overwater. Suitable for growing in containers</div> </div>
C 42
Purple Pepper Chili Seeds
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Variety from America
Large Red Cherry Chili Seeds

Chili magok - nagy piros...

Ár 1,65 € SKU: C 46
,
5/ 5
<h2><strong>Chili magok - nagy piros cseresznye</strong></h2> <h2><span style="color: #ff0000;"><strong>A 10, 50 magos csomag ára.</strong></span></h2> A Large Red Cherry csípős paprika nagyon dekoratív fajta, nagy termések (20-50 gramm súlyúak), majdnem megfelelően kerekek, és nagyon vörös színűek. Ez a fajta nagy számban hoz gyümölcsöt. A gyümölcsök 60-75 nap után érnek. A mérsékelten csípős chili paprikák közé tartozik (kb. 5000-35000 HSU).<br><br>Kivételes fajta szárításra és őrölt borsként való felhasználásra.<br><br>Jól növekszik szabadföldön, üvegházban és cserépben az erkélyen vagy más helyen.<br><br>Capsicum annuum<br>Származási ország: USA<script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
C 46 (10 S)
Large Red Cherry Chili Seeds
Habanero Peach Seeds 2 - 2

Habanero Peach Seeds

Ár 2,00 € SKU: C 10
,
5/ 5
<div id="idTab1" class="rte"> <h2><span style="text-decoration:underline;"><em><strong>Habanero Peach Seeds</strong></em></span></h2> <h3><span style="color:#ff0000;"><strong>Price for Package of 3 seeds.</strong></span></h3> <div>Habanero Peach is a compact plant about 50 cm tall and has high yields of pods after about 80 days. The pods are peach-coloured when mature. They are longer than some other Habanero's, have a nice fruity flavor and are very hot. This variety comes from the Caribbean.</div> <div>Species: Capsicum Chinense</div> <div>Name: Habanero Peach</div> </div>
C 10
Habanero Peach Seeds 2 - 2
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This plant is resistant to winter and frost.
Magok Kanári datolyapálma...

Magok Kanári datolyapálma...

Ár 2,75 € SKU: PS 5
,
5/ 5
<h2 id="short_description_content"><strong>Magok Kanári datolyapálma (Phoenix canariensis)</strong></h2> <h2><span style="color: #ff0000;"><strong>10, 50 magos csomag ára.</strong></span></h2> <p>A<span>&nbsp;</span><b>kanári datolyapálma</b><span>&nbsp;</span><i>(Phoenix canariensis)</i><span>&nbsp;</span>az<span>&nbsp;</span>egyszikűek<span>&nbsp;</span><i>(Liliopsida)</i><span>&nbsp;</span>osztályának<span>&nbsp;</span>pálmavirágúak<span>&nbsp;</span><i>(Arecales)</i><span>&nbsp;</span>rendjébe<span>&nbsp;</span>sorolt<span>&nbsp;</span>pálmafélék<span>&nbsp;</span><i>(Arecaceae)</i><span>&nbsp;</span>családjának<span>&nbsp;</span>egyik közismert<span>&nbsp;</span>faja.</p> <h2><span class="mw-headline" id="Származása,_elterjedése">Származása, elterjedése</span></h2> <p>A<span>&nbsp;</span>Kanári-szigetek<span>&nbsp;</span>alacsonyabb régióiban endemikus; onnan telepítették be<span>&nbsp;</span>Makaronézia<span>&nbsp;</span>más részeire és a<span>&nbsp;</span>Mediterráneumba. Legnagyobb természetes állományai<span>&nbsp;</span>Tenerife,<span>&nbsp;</span>La Gomera<span>&nbsp;</span>és<span>&nbsp;</span>La Palma<span>&nbsp;</span>szigetén, 200–600&nbsp;méter magasan nőnek. A<span>&nbsp;</span>Madeira-szigeteken<span>&nbsp;</span>0–400&nbsp;&nbsp;méteres<span>&nbsp;</span>tengerszint feletti magasságok<span>&nbsp;</span>között fordul elő.</p> <p>A<span>&nbsp;</span>Kanári-szigetek<span>&nbsp;</span>gyarmatosítása után a spanyolok sokat kivágtak, és természetes állományait a bozóttüzek is gyakran pusztítják. Eredeti termőhelyein napjainkban leginkább a hibridizálódás veszélyezteti, mert számos más pálmához hasonlóan könnyen kereszteződik a betelepített rokon fajokkal. A<span>&nbsp;</span>közönséges datolyapálmával<span>&nbsp;</span>képzett hibridjei tömegesen nőnek<span>&nbsp;</span>Fuerteventurán,<span>&nbsp;</span>Gran Canarián<span>&nbsp;</span>és<span>&nbsp;</span>Lanzarotén.</p> <p>Kedvvel ültetik szerte a világ valamennyi<span>&nbsp;</span>szubtrópusi, illetve<span>&nbsp;</span>trópusi éghajlatú<span>&nbsp;</span>vidékén.<span>&nbsp;</span>Budapesten<span>&nbsp;</span>a<span>&nbsp;</span>Füvészkertben<span>&nbsp;</span>él egy kiültetett példánya, amit telente fűtött takarással védenek.</p> <p>Egyelőre tisztázatlan, miként vált külön a faj a hozzá nagyon hasonló<span>&nbsp;</span>közönséges datolyapálmától<span>&nbsp;</span><i>(Phoenix dactylifera)</i><span>&nbsp;</span>és<span>&nbsp;</span>indiai datolyapálmától<span>&nbsp;</span><i>(Phoenix sylvestris)</i>.</p> <h2><span id="Megjelen.C3.A9se.2C_fel.C3.A9p.C3.ADt.C3.A9se"></span><span class="mw-headline" id="Megjelenése,_felépítése">Megjelenése, felépítése</span></h2> <p>A<span>&nbsp;</span>közönséges datolyapálmához<span>&nbsp;</span><i>(Phoenix dactylifera)</i><span>&nbsp;</span>nagyon hasonló, törzse azonban erőteljesebb. A magányos, el nem ágazó törzs alapját a felszínre kerülő gyökerek akár 90&nbsp;centiméter átmérőig megvastagíthatják. A kifejlett növény törzse jellemzően 10–12&nbsp;méter (legfeljebb 20&nbsp;méter) magas.</p> <p>Gyökerei<span>&nbsp;</span>a pálmák többségénél mélyebbre hatolnak.</p> <p>Levélüstöke tömöttebb a<span>&nbsp;</span>közönséges datolyapálmáénál: akár száz<span>&nbsp;</span>levele<span>&nbsp;</span>is lehet. A lehullott levelek rostokkal átszőtt levélalapjai sokáig visszamaradnak, és ezzel más, jellemzően<span>&nbsp;</span>epifitonoknak<span>&nbsp;</span>(csorbókáknak,<span>&nbsp;</span>kövirózsacserjéknek,<span>&nbsp;</span>nyúlmancsoknak,<span>&nbsp;</span>madársóskáknak<span>&nbsp;</span>stb.) teremtenek élőhelyet. A levélalapok leválása után az idősebb növények szürkés- vagy sötétbarna törzsén rombuszos mintázat marad vissza.</p> <p>A hatalmas, gömbszerű koronában a szárnyasan összetett levelek felfelé törnek és kecsesen visszahajlanak. Az idős növények leveleinek gerince 3–6&nbsp;méter hosszú; rajta a lándzsa (toll) alakú levélkék szabályosan, egy síkban állnak, számuk mindkét oldalon elérheti 80-100-at. A legalsó levélkepárok tövisekké módosulnak. A lombkorona színe az olajzöldtől a sötétzöldig változhat; a közönséges datolyapálmával keresztezett példányoké kékes árnyalatú.</p> <p>A levelek hónaljában fejlődő, impozáns, 90–120&nbsp;centiméteres, sárga vagy világos narancssárga bugavirágzatot csónakszerű buroklevél<span>&nbsp;</span><i>(spatha)</i><span>&nbsp;</span>takarja.</p> <p>Teljesen beérett, narancsszínű bogyótermései ehetőek ugyan, de gyümölcshúsuk rendkívül vékony, és íze is messze elmarad a közönséges datolyapálmáétól. Ovális, 18–22&nbsp;milliméteres, világosbarna magján hosszirányú barázda húzódik végig.</p> <h2><span id=".C3.89letm.C3.B3dja.2C_term.C5.91helye"></span><span class="mw-headline" id="Életmódja,_termőhelye">Életmódja, termőhelye</span></h2> <p>Kétlaki növény, tehát virágai egyivarúak. A szél és a rovarok egyaránt beporozhatják.</p> <p>25&nbsp;°C hőmérsékleten friss magjai 8–12 hét alatt könnyen csíráztathatók, nagyobb melegben ennél lényegesen gyorsabban, néhány hét alatt kicsírázik.</p> <p>Fényigényes, de elviseli a félárnyékot. Ha nem kap elég fényt, levelei elvékonyodnak, megnyúlnak. Tavasztól őszig Magyarországon is tartható a kertben vagy a teraszon, de a hirtelen tűző naphoz szoktatni kell.</p> <p>Víz- és páraigénye nem jelentős.</p> <p>Természetes élőhelyén sok tápanyagot tartalmazó, savanyú vagy enyhén meszes vulkáni talajon nő. Fiatal korában a vizet jól áteresztő, laza, homokos talaj a legjobb neki, idősebb korában pedig a kissé kötöttebb.</p> <p>Télen, szárazabb körülmények között az idősebb növényeknek lényegesen jobban tűrik a hideget a fiataloknál, de ha a hőmérséklet tartósan, -4&nbsp;°C alá süllyed, levelein fagyási sérülések jelennek meg, majd a pálma elpusztul. A téli időszakban érdemes világos helyen, 12–14&nbsp;°C-on tartani. Ilyenkor öntözni is kevesebbet kell.</p> <p>Kedvező éghajlaton gyakran kivadul, ezért<span>&nbsp;</span>Ausztráliában<span>&nbsp;</span>és<span>&nbsp;</span>Új-Zélandon<span>&nbsp;</span>veszélyes<span>&nbsp;</span>özönnövénynek<span>&nbsp;</span>tekintik.</p> <h2><span id="Felhaszn.C3.A1l.C3.A1sa"></span><span class="mw-headline" id="Felhasználása">Felhasználása</span></h2> <p>Dísznövénynek ültetik. Viszonylagos igénytelensége, gyors növekedése és látványos, gazdag levélüstöke okán a<span>&nbsp;</span>Washington-pálma<span>&nbsp;</span>és a<span>&nbsp;</span>királynőpálma<span>&nbsp;</span><i>(Syagrus romanzoffiana)</i><span>&nbsp;</span>mellett a három legelterjedtebb, legkeresettebb díszpálma egyike. A szárazságot jól tűri, de aszályos, forró nyarakon gyakran kell öntözni. Se a pangó vizet, se a tartós szárazságot nem kedveli.</p> <p>Nemcsak szobanövényként, de parkokban is előszeretettel ültetik. Nem fagytűrő, de a fagyponthoz közeli hőmérsékletet még elviseli.</p> <p>Betegségekre csak a tápanyaghiányos és a nitrogénnel túltáplált, fellazult sejtszerkezetű növények fogékonyak. A helytelen körülmények között tartott pálmák főként akkor érzékenyek a<span>&nbsp;</span>pajzstetűre, ha a levegő száraz, tehát a pajzstetű ellen párásítással védekezhetünk. Túlságosan párás, rosszul szellőző helységben a gombás fertőzésektől levele foltosodhat.</p> <p>Gyümölcse emberi tápláléknak gyakorlatilag nem alkalmas, de<span>&nbsp;</span>disznók<span>&nbsp;</span>takarmányozására bevált. A törzséből csapolt nedvből készített pálmamézzel a<span>&nbsp;</span>Kanári-szigeteken<span>&nbsp;</span>süteményeket ízesítenek. Ez a szokás<span>&nbsp;</span>Madeirán<span>&nbsp;</span>nem honosodott meg.</p><script src="//cdn.public.n1ed.com/G3OMDFLT/widgets.js"></script>
PS 5 (10 S)
Magok Kanári datolyapálma (Phoenix canariensis)

Bermuda Palmetto, Bibby-tree Seeds frost-tolerant -14 °C

Bermuda Palmetto,...

Ár 2,00 € SKU: PS 4
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5/ 5
<div id="idTab1" class="rte"> <h2 id="short_description_content" class="rte align_justify"><span style="font-size:14pt;"><strong>Bermuda Palmetto, Bibby-tree Seeds frost-tolerant -14 °C</strong></span></h2> <h2 class="rte align_justify"><span style="font-size:14pt;"><strong></strong><span style="color:#ff0000;"><strong>Price for Package of 3 seeds.</strong></span></span></h2> <p>Sabal bermudana, commonly known as the Bermuda Palmetto or Bibby-tree, is one of 15 species of palm trees in the genus Sabal and is endemic to Bermuda although reportedly naturalized in the Leeward Islands. It was greatly affected by the introduction of non-native plants such as the Chinese Fan-Palm, which created competition for space that it usually lost.</p> <p><strong>Description</strong></p> <p>Sabal bermudana grows up to 25 m (82 ft) in height, with the occasional old tree growing up to 30 m (98 ft) in height, with a trunk up to 55 cm (22 in) in diameter. It is a fan palm (Arecaceae tribe Corypheae), with the leaves with a bare petiole terminating in a rounded fan of numerous leaflets. Each leaf is 1.5–2 m (4.9–6.6 ft) long, with 45-60 leaflets up to 75 cm (30 in) long. The flowers are yellowish-white, 5 mm (0.20 in) across, produced in large panicles up to 2.5 m (8.2 ft) long, extending out beyond the leaves. The fruit is a deep brown to black drupe about 1 cm (0.39 in) long containing a single seed. It is extremely salt-tolerant and is often seen growing near the Atlantic Ocean coast in Bermuda, and also frost-tolerant, surviving short periods of temperatures as low as -14 °C, although it will never get that cold in Bermuda.</p> <p><strong>Uses</strong></p> <p>Bermudians used to use, for a short period, the leaflets of the palm to weave into hats and export them to the United Kingdom and other countries. Sabal bermudana also had hole drilled into its trunk and sap extracted to make "bibby", a strong alcoholic beverage.</p> <p>During the 17th century, most houses in Bermuda had palmetto-thatched roofs.</p> </div>
PS 4 (3 S)
Bermuda Palmetto, Bibby-tree Seeds frost-tolerant -14 °C
Tilia Tree Seeds 1.85 - 1

Tilia Tree Seeds

Ár 1,85 € SKU: T 41
,
5/ 5
<div id="idTab1" class="rte"> <h2><span style="font-size:14pt;"><strong>Tilia</strong><strong> Tree Seeds</strong><strong></strong></span></h2> <h2><span style="color:#ff0000;font-size:14pt;"><strong>Price for Package of 10 seeds.</strong></span></h2> <p>Tilia is a genus of about 30 species of trees native throughout most of the temperateNorthern Hemisphere. Commonly called lime trees in the British Isles, they are not closely related to the lime fruit. Other names include linden and basswood. The genus occurs in Europe and eastern North America, but the greatest species diversity is found in Asia. Under the Cronquist classification system, this genus was placed in the family Tiliaceae, but genetic research by the Angiosperm Phylogeny Group has resulted in the incorporation of this genus into the Malvaceae.</p> <p>Tilia species are mostly large, deciduous trees, reaching typically 20 to 40 metres (66 to 130 ft) tall, with oblique-cordate leaves 6 to 20 centimetres (2 to 8 in) across. As with elms, the exact number of species is uncertain, as many if not most of the species will hybridise readily, both in the wild and in cultivation. Limes arehermaphroditic, having perfect flowers with both male and female parts, pollinated by insects.</p> <p><strong>Name</strong></p> <p>The genus is generally called lime or linden in Britain and linden, lime, or basswood in North America.</p> <p>"Lime" is an altered form of Middle English lind, in the 16th century also line, from Old English feminine lind or linde, Proto-Germanic *lendā, cognate to Latin lentus "flexible" and Sanskrit latā "liana". Within Germanic languages, English "lithe", German lind "lenient, yielding" are from the same root.</p> <p>"Linden" was originally the adjective, "made from lime-wood" (equivalent to "wooden"); from the late 16th century, "linden" was also used as a noun, probably influenced by translations of German romance, as an adoption of Linden, the plural of German Linde. Neither the name nor the tree is related to the citrus fruit called "lime" (Citrus aurantifolia, familyRutaceae). Another common name used in North America is basswood, derived from bast, the name for the inner bark (seeUses, below). Teil is an old name for the lime tree.</p> <p>Latin tilia is cognate to Greek πτελέᾱ, ptelea, "elm tree", τιλίαι, tiliai, "black poplar" (Hes.), ultimately from a Proto-Indo-European word *ptel-ei̯ā with a meaning of "broad" (feminine); perhaps "broad-leaved" or similar.</p> <p><strong>Description</strong></p> <p>The Tilia's sturdy trunk stands like a pillar and the branches divide and subdivide into numerous ramifications on which the twigs are fine and thick. In summer, these are profusely clothed with large leaves and the result is a dense head of abundant foliage.</p> <p>The leaves of all the Tilia species are heart-shaped and most are asymmetrical, and the tiny fruit, looking like peas, always hang attached to a ribbon-like, greenish-yellow bract, whose use seems to be to launch the ripened seed-clusters just a little beyond the parent tree. The flowers of the European and American Tilia species are similar, except the American bears a petal-like scale among its stamens and the European varieties are devoid of these appendages. All of theTilia species may be propagated by cuttings and grafting, as well as by seed. They grow rapidly in rich soil, but are subject to the attack of many insects. Tilia is notoriously difficult to propagate from seed unless collected fresh in the fall. If allowed to dry, the seeds will go into a deep dormancy and take 18 months to germinate.</p> <p>In particular, aphids are attracted by the rich supply of sap, and are in turn often "farmed" by ants for the production of the sap which the ants collect for their own use, and the result can often be a dripping of excess sap onto the lower branches and leaves, and anything else below. Cars left under the trees can quickly become coated with a film of the syrup ("honeydew") thus dropped from higher up. The ant/aphid "farming" process does not appear to cause any serious damage to the trees.</p> <p><strong>History</strong></p> <p>In Europe, linden trees are known to have reached ages measured in centuries, if not longer. A coppice of T. cordata in Westonbirt Arboretum in Gloucestershire, for example, is estimated to be 2,000 years old.[1] In the courtyard of the Imperial Castle at Nuremberg is a Tilia which tradition says was planted by theEmpress Cunigunde, the wife of Henry II of Germany. This would make the tree about 900 years old in 1900 when it was described. It looks ancient and infirm, but in 1900 was sending forth a few leaves on its two or three remaining branches and was, of course, cared for tenderly. The Tilia of Neuenstadt am Kocher in Baden-Württemberg, Germany, was computed to be 1000 years old when it fell.[5] The Alte Linde tree of Naters, Switzerland, is mentioned in a document in 1357 and described by the writer at that time as already magnam (huge). A plaque at its foot mentions that in 1155 a linden tree was already on this spot.</p> <p>The excellence of the honey of far-famed Hyblaean Mountains[6] was due to the linden trees that covered its sides and crowned its summit.</p> <p>The name of Linnaeus, the great botanist, was derived from a lime tree.</p> <p>Lime fossils have been found in the Tertiary formations of Grinnell Land, Canada, at 82° N latitude, and in Spitzbergen, Norway. Sapporta believed he had found there the common ancestor of the Tilia species of Europe and America.</p> <p><strong>Uses</strong></p> <p>The linden is recommended as an ornamental tree when a mass of foliage or a deep shade is desired.<sup>[5]</sup> The tree produces fragrant and nectar-producing flowers, the medicinal herb lime blossom. They are very important honey plants forbeekeepers, producing a very pale but richly flavoured monofloral honey. The flowers are also used for herbal teas andtinctures; this kind of use is particularly popular in Europe and also used in North American herbal medicine practices.</p> <p><strong>Wood</strong></p> <p>The timber of linden trees is soft and easily worked; it has very little grain and a density of 560 kg per cubic metre. During the Viking era, it was often used for constructing shields. It is a popular wood for model building and intricate carving. Especially in Germany, it was the classic wood for sculpture from the Middle Ages onwards and is the material for the elaborate altarpieces of Veit Stoss, Tilman Riemenschneider, and many others. In England, it was the favoured medium of the sculptor Grinling Gibbons. The wood is used in marionette, puppet making and carving. Having a fine light grain and being comparatively light in weight it has been used for centuries for this purpose despite modern alternatives being available it is still one of the main materials used today.</p> <p>Ease of working and good acoustic properties also make it popular for electric guitarand bass bodies and wind instruments such as recorders. In the past, it was typically used (along with Agathis) for less-expensive models. However, due to its better resonance at middle and high frequencies,[citation needed] and better sustain than alder,[citation needed] it is now more commonly used in the "superstrat" type of guitar.[citation needed] It can also be used for the neck because of its excellent material integrity when bent and ability to produce consistent tone without any dead spots, according to Parker Guitars. In thepercussion industry, Tilia is sometimes used as a material for drum shells, both to enhance their sound and their aesthetics.</p> <p>Lime wood is known in the aquarium industry for its use as an air diffuser inside protein skimmers. Air pumped through the grain of the wood turns into consistently very fine bubbles (0.5-1.0 mm), difficult to achieve with any other natural or man-made medium. However, the wood decomposes underwater much faster than ceramic air stones and must be replaced more frequently for maximum efficiency.</p> <p>It is also the wood of choice for window blinds and shutters. Real wood blinds are often made from this lightweight but strong and stable wood, which is well suited to natural and stained finishes.</p> <p><strong>Bark</strong></p> <p>It is known in the trade as basswood, particularly in North America. This name originates from the inner fibrous bark of the tree, known as bast. A strong fibre is obtained from this by peeling off the bark and soaking it in water for a month, after which the inner fibres can be easily separated. Bast obtained from the inside of the bark of the Tilia tree has been used by the Ainu people of Japan to weave their traditional clothing, the attus. Similar fibres obtained from other plants are also called bast: see Bast fibre.</p> <p><strong>Herbalism</strong></p> <p>Most medicinal research has focused on Tilia cordata,[citation needed] although other species are also used medicinally and somewhat interchangeably. The dried flowers are mildly sweet and sticky, and the fruit is somewhat sweet and mucilaginous. Limeflower tea has a pleasing taste, due to the aromatic volatile oil found in the flowers. The flowers, leaves, wood, and charcoal (obtained from the wood) are used for medicinal purposes. Active ingredients in the Tilia flowers include flavonoids(which act as antioxidants) and volatile oils. The plant also contains tannins that can act as an astringent.</p> <p>Linden flowers are used in herbalism for colds, cough, fever, infections, inflammation, high blood pressure, headache (particularly migraine), and as a diuretic (increases urine production), antispasmodic (reduces smooth muscle spasm along the digestive tract), and sedative. In the traditional Austrian medicine Tilia sp. flowers have been used internally as tea for treatment of disorders of the respiratory tract, fever and flu. New evidence shows that the flowers may behepatoprotective. The wood is used for liver and gallbladder disorders and cellulitis (inflammation of the skin and surrounding soft tissue). That wood burned to charcoal is ingested to treat intestinal disorders and used topically to treat edema or infection such as cellulitis or ulcers of the lower leg.</p> <p>Usually, the double-flowered species are used to make perfumes. The leaf buds and young leaves are also edible raw. Tiliaspecies are used as food plants by the larvae of some Lepidoptera; see List of Lepidoptera that feed on Tilia.</p> </div>
T 41
Tilia Tree Seeds 1.85 - 1

Best seller product
Persian Silk Tree, Pink Silk Tree Seeds 2.5 - 1

Perzsa selyemakác magok...

Ár 1,85 € SKU: T 42
,
5/ 5
<meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> <h2><strong>Perzsa selyemakác magok (Albizia julibrissin)</strong></h2> <h2><span style="color: #ff0000;"><strong>Ár egy csomag 10, 20 magot.</strong></span></h2> <p>A<span> </span><b>perzsa selyemakác</b><span> </span><i>(Albizia julibrissin)</i><span> </span>a<span> </span>hüvelyesek<span> </span><i>(Fabales)</i><span> </span>rendjébe, ezen belül a<span> </span>pillangósvirágúak<span> </span><i>(Fabaceae)</i><span> </span>családjába<span> </span>tartozó növényfaj.</p> <h2><span class="mw-headline" id="Elterjedése">Elterjedése</span></h2> <p>A selyemakác sok helyütt meghonosodott; őshazája<span> </span>Ázsia<span> </span>keleti, valamint déli részén,<span> </span>Irántól<span> </span>Kína<span> </span>keleti oldaláig terjed. A szubtrópusi öv északi határán Perzsiától<span> </span>Japánig<span> </span>őshonos faj. Több mint száz faja él Ázsiában, Afrikában, Ausztráliában. A 18. század óta ismert Amerikában és Európában. Utcasorfaként kedvelt és elterjedt a<span> </span>mediterrán<span> </span>országokban.</p> <h2><span id="Megjelen.C3.A9se"></span><span class="mw-headline" id="Megjelenése">Megjelenése</span></h2> <p>Magassága 6-10 méter lehet, koronája ernyős. Levelei aprók, virágai fényes rózsaszínűek, pamacsszerű fejecskékben ülnek a hajtásokon. Júniustól szeptemberig több hullámban nyílnak sokporzós lilásrózsaszín porzószálaktól borzas, illatos, díszes virágcsomói. Virágzáskor a méhek előszeretettel látogatják.</p> <p>Termése 12–18 cm hosszú, lapos babhüvelyhez hasonló, a magok érése után barnás színűvé válik. Télen sokáig a fán marad.</p> <p>Levelei éjjel felhajlanak (összecsukódnak). A selyemakác levelek ősszel sárga színűek. Védett, napos, meleg helyet kedvel, mérsékelten száraz talajt igényel. Bármilyen talaj, még a sós is megfelelő számára.</p>
T 42 (10 S)
Persian Silk Tree, Pink Silk Tree Seeds 2.5 - 1
European ash Seeds 1.5 - 3

European ash Seeds

Ár 1,50 € SKU: T 22
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5/ 5
<!DOCTYPE html> <html> <head> <meta http-equiv="Content-Type" content="text/html; charset=UTF-8" /> </head> <body> <h2><span style="font-size: 14pt;"><strong>European ash Seeds (Fraxinus excelsior)</strong></span></h2> <h2><span style="color: #ff0000;"><strong><span style="font-size: 14pt;">Price for Package of 20 seeds.</span></strong></span></h2> <div>Fraxinus excelsior — known as the ash, or European ash or common ash to distinguish it from other types of ash — is a species of Fraxinus native to most of Europe with the exception of northern Scandinavia and southern Iberia, and also southwestern Asia from northern Turkey east to the Caucasus and Alborz mountains. The northernmost location is in the Trondheimsfjord region of Norway. it is a large deciduous tree growing to 20–35 m (exceptionally to 46 m) tall with a trunk up to 2 m (exceptionally to 3.5 m) diameter, with a tall, domed crown. The bark is smooth and pale grey on young trees, becoming thick and vertically fissured on old trees. The shoots are stout, greenish-grey, with jet black buds (which distinguish it from most other ash species, which have grey or brown buds). The leaves are 20–35 cm long, pinnate compound, with 7-13 leaflets, the leaflets 3–12 cm long and 0.8–3 cm broad, sessile on the leaf rachis, and with a serrated margin. The leaves are often among the last to open in spring, and the first to fall in autumn if an early frost strikes; they have no marked autumn colour, often falling dull green. The flowers open before the leaves, the female flowers being somewhat longer than the male flowers; they are dark purple, and without petals, and are wind-pollinated. Both male and female flowers can occur on the same tree, but it is more common to find all male and all female trees; a tree that is all male one year can produce female flowers the next, and similarly a female tree can become male. The fruit is a samara 2.5-4.5 cm long and 5–8 mm broad, often hanging in bunches through the winter; they are often called 'ash keys'.[1][3][4] If the fruit is gathered and planted when it is still green and not fully ripe, it will germinate straightaway, however once the fruit is brown and fully ripe, it will not germinate until 18 months after sowing (i.e. not until two winters have passed).</div> <div>European Ash rarely exceeds 250 years of age. However there are numerous ones estimated between 200 and 250 years old and there are a couple over 250. The largest is in Clapton Court, England and is 9 m (29 ft) in girth. There are several examples over 4.5 metres (15 feet) in Derbyshire alone.</div> <div>Ecology</div> <div>Ash occurs on a wide range of soil types, but is particularly associated with basic soils on calcareous substrates. The most northerly ashwood in Britain is on limestone at Rassal, Wester Ross, latitude 57.4278 N.</div> <div>A number of Lepidoptera use the species as a food source. See Lepidoptera which feed on ashes.</div> <div>Ash dieback</div> <div>Ash dieback caused by the fungus Chalara fraxinea[6] has affected large numbers of trees since the mid-1990s, particularly in eastern and northern Europe (though the disease has been observed across much of its range).[7][8]</div> <div>Uses</div> <div>Replica of the body frame from the Volvo ÖV 4 car, made primarily from ash wood</div> <div>The resilience and rapid growth made it an important resource for smallholders and farmers. It was probably the most versatile wood in the countryside with wide-ranging uses. Until World War II the trees were often coppiced on a ten year cycle to provide a sustainable source of timber for fuel and poles for building and woodworking.[9]</div> <div>Wood</div> <div>The colour of the wood ranges from creamy white through light brown, and the heart wood may be a darker olive-brown. Ash timber is hard, tough and very hard-wearing, with a coarse open grain and a density of 710 kg per cubic meter.[10] It lacks oak's natural resistance to decay, and is not as suitable for posts buried in the ground. Because of its high flexibility, shock-resistance and resistance to splitting. Ash wood is the traditional material for bows, tool handles, especially for hammers and axes, tennis rackets and snooker cue sticks[citation needed]and it was extensively used in the construction of early aircraft. Ash is valuable as firewood because it burns well even when 'green' (freshly cut).[11] Ash was coppiced, often in hedgerows, and evidence in the form of some huge boles with multiple trunks emerging at head height can still be seen in parts of Britain. In Northumberland, crab and lobster pots (traps) sometimes known as 'creeves' by local people are still made from ash sticks.[citation needed] Because of its elasticity European Ash wood was commonly used for walking sticks. Poles were cut from a coppice and the ends heated in steam. The wood could then be bent in a curved vise to form the handle of the walking stick. The light colour and attractive grain of ash wood make it popular in modern furniture such as chairs, dining tables, doors and other architectural features and wood flooring, although the wood is often popularly stained jet black.[citation needed]</div> <p>Ash is the only wood used for the manufacture of hurleys, referred to as hurls in parts of Leinster and known as a camán in Irish, the timber sticks used in the game of hurling in Ireland. Hurleys are manufactured from the butt log (bottom 1.5 metre of the stem) and from trees ideally of a diameter at breast height of approximately 25-30 centimetres. Only fast grown, straight and branch free ash can be used for this purpose. Due to the lack of available ash in Ireland, over 75% of the timber needed to produce the 350,000 hurleys required for the game annually must be imported, mostly from eastern European countries.[12] The importance of ash timber to the game of hurling is reflected in the fact that the game is referred to all over Ireland as "The Clash Of The Ash".</p> <table cellspacing="0" cellpadding="0" border="1"> <tbody> <tr> <td colspan="2" width="100%" valign="bottom"> <p align="center"><span style="color: #008000;"><strong>Sowing Instructions</strong></span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Propagation:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">Seeds </span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Pretreat:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">0</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Stratification:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">0</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Sowing Time:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">all year round</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Sowing Depth:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">0.5 - 1 cm</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Sowing Mix:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">Coir or sowing mix + sand or perlite</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Germination temperature:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">about 20-25 ° C.</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Location:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">bright + keep constantly moist not wet</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Germination Time:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">3-5 weeks</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong>Watering:</strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><span style="color: #008000;">Water regularly during the growing season</span></p> </td> </tr> <tr> <td width="35%" valign="bottom" nowrap="nowrap"> <p align="center"><span style="color: #008000;"><strong> </strong></span></p> </td> <td width="64%" valign="bottom"> <p align="center"><br /><span style="color: #008000;">Copyright © 2012 Seeds Gallery - Saatgut Galerie - Galerija semena. All Rights Reserved.</span></p> </td> </tr> </tbody> </table> </body> </html>
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European ash Seeds 1.5 - 3