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Päron Frön San Giovanni

Päron Frön San Giovanni

Pris för Paket med 10 frön.

They don't get much older than this one, first mentioned in 1660 in the south of Italy, making it one of the oldest pear varieties getting around. This is the first pear of the season, ripening in the second week of January in Melbourne. A small, round cocktail pear, 'San Giovanni' can be eaten fresh or used

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1,55 €

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Päron Frön San Giovanni

Pris för Paket med 10 frön.

They don't get much older than this one, first mentioned in 1660 in the south of Italy, making it one of the oldest pear varieties getting around. This is the first pear of the season, ripening in the second week of January in Melbourne. A small, round cocktail pear, 'San Giovanni' can be eaten fresh or used in sweet dishes where the whole poached fruit are a sum summer novelty. Pollinated by Faccia Rosa, Corella and Lemon Bergamot.

 

Ripening in Europe: Juni

  • Ekologiskt utsäde : Ja
  • Handplockade frön Ja
  • Härdig - Hardy: Ja
  • Perenna växter: Ja

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Product: Päron Frön San Giovanni
Description: Päron Frön San Giovanni Pris för Paket med 10 frön. They don't get much older than this one, first mentioned in 1660 in the south of Italy, making it one of the oldest pear varieties getting around. This is the first pear of the season, ripening in the second week of January in Melbourne. A small, round cocktail pear, 'San Giovanni' can be eaten fresh or used
Category: Home
Price at : 1.55 EUR
Availability: (8 items)
Product rating for Päron Frön San Giovanni: 5 / 5 (1 total votes, 1 total reviews)
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Odlicno organizovana prodaja pocevsi od obavestenja o primljenoj porudzbini preko daljih odavestenja o pakovanju i slanju posiljke koja je stigla za jedan dan.
Brzo i lako uspostavljena i komunikacija s prodavcem.Vrlo ljubazno i predusredljivo ponasanje.Na svaki mail brz i jasan odgovor.
Seme pazljivo upakovano,dobro obelezeno i sa uputstvom za sejanje i negu mlade biljke.
Jedna od najprijatnijih kupovina koje sam obavila preko neta.
Sve u svemu LAK DOGOVOR I BRZA REALIZACIJA.
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